Berry gummies
Gut healing gummies are a great little snack and also great for lunchboxes. You can pick your berry of choice and there are lots of cute silicon moulds in a variety of shapes. Gummies are super quick to make and store well in the fridge
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Ingredients
Cooking Instructions
1
Add frozen fruit, honey and lemon to a small saucepan and bring to boil. Reduce heat and simmer for 10 minutes or until fruit is soft.
2
Turn off heat.
3
Meanwhile whisk gelatin into water in a small bowl and allow to bloom for 5-10 minutes.
4
Using a stick blender or potato masher, remove lumps from fruit mixture.
5
Whisk gelatin mixture into the fruit mixture until well combined.
6
Pour into small silicon moulds or a flat rectangular glass dish. Place in fridge to set. Pop out from moulds or cut into squares if using glass dish.
7
Place in a glass container in the fridge. They will keep for about 2 weeks.
